Free Range Roasted Turkey Crown

with Roast Potatoes, Seasonal Vegetables and traditional accompaniments £17.50

Duo of Grilled Salmon & Monkfish

served with a rich Lobster Bisque on the side £18.50

Slow Cooked Venison

served in a Rich Red Wine Gravy £17.95

Prime selected 80z Rib Eye Steak

with a choice of Pepper or Stilton sauce – £26.50

Hunters Chicken in BBQ Sauce

wrapped in Bacon with Cheddar Cheese – £14.95

Traditional fried Fish or Scampi

served with a tangy Tartare sauce – £16.50

House Beef Burger stack

with Cheddar, Bacon and a crunchy Coleslaw side £16.50

Farmers Mixed Grill Platter to share

Chicken Thighs, Black Pudding, Butchers Sausages & Ribs with Onion Rings, Corn on the Cob, a crunchy Coleslaw side – £26.95

Vegetarian ‘Fish & Chips’

Haloumi Cheese in Ale Batter served with a tangy Tartare Sauce £12.50 (v)

Savoury Butternut Squash Tarte Tatin

with Caramelised Pearl Onion and a Whiskey glaze £16.95 (VG)

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All the above served with Vegetables of the day or Side Salad and a choice of Fries, New Potatoes or Mash

Please see our chalk boards for starter and dessert selection

Grilled Steak Baguette

with Fries, Coleslaw and a choice of Pepper or Stilton sauce – £12.50

Butchers Sausage Baguette

with Onions and a choice of relishes – £10.00

Tomato and Brie Baguette

with Coleslaw and Fries – £10.95 (v)

Bacon & Brie Baguette

served with Cranberry Sauce and Fries – £11.50

Grilled Haloumi in a bun

with Salad, Avocado and a Sweet Chilli sauce – £11.5 0 (v)

Vegan Louisiana ‘Chick’n’ style Burger

coated in spicy breadcrumbs in a vegan Bun, served with Salad & Fries – £12.50 (vg)

Beef Burger or Seasoned Chicken Thigh in a toasted bun

with relish, tomato, gherkin and optional Sriracha sauce and cheese, – £10.00

Sides:

Cheesy Chips £4.50, Potato Fries £4.00 or Sweet Potato Fries £4.50 (all gf/v)

Please see our chalk boards for starter and dessert selection

A choice of:

Chicken Nuggets
Sausages
Fish Fingers
Beef Burger
Pizza (v)

All served with Fries – £7.50